Ajwain Jaggery Cookies
Highlights:
These sweet and salted cookies are simple yet fun these are made with whole wheat ajwain jaggery and butter. Ajwain helps with digestion.
Cheese and Herbs Cookies
Highlights:
These savory biscuits contain whole wheat, cheese and herbs, these cookies are great option for people who like salted cookies
Choco Dryfruit Cookies
Highlights:
These are rich and delocious dryfruit cookies, these wholesoe cookies are made with oats whole wheat, raisains, wal nut, unsweetned cocoa, butter and jaggery.
Choco Jowar Cookies
Highlights:
Make your snack time fun, these gluten free jowar cookies are made with Jowar, sesame seeds, unsweetened cocoa powder butter and jaggery, there are good snacking option for individual with gluten in tolerance.
Choco Ragi / Nachni Cookies
Highlights:
These Cookies can make snack time fun and healthy, these are made with Ragi / Nachni, whole wheat, flaxseeds, butter, unsweetened cocoa powder and sweetened with jaggery, there is no refined flour and refined sugar
Dryfruit Ladoos
Highlights:
Ladoos made in tradtional way with goodness of Ragi / Nachni, goondh and dryfruits. Sweetened with jaggery and dates powder.
Pack Size : 200gm
₹500.00
Dryfruit Ladoos A2 ghee
Highlights:
Ladoos made with 100 % Dry Fruit and A2 Ghee, these Ladoos are sweetened with Dates Powder and Dates. Dryfruits are rich in protein, vitamins, dietary fibres and mineral. Dry dates are good source of iron.
How to Use : add melted ghee and rol laddos
Size : 200gm
₹550.00
Jowar Ladoos
Highlights:
Ladoos made in tradtional way with goodness of Ragi / Nachni, goondh and dryfruits. Sweetened with jaggery and dates powder.
Pack Size : 200gm
₹250.00
Jowar Ladoos A2 ghee
Highlights:
Ladoos made in tradtional way with goodness of Jowar, A2 ghee, goondh and dryfruits. Sweetened with jaggery and dates powder. A2 ghee is used for making these ladoos. This is Gluten free snack for all ages. Jowar is a good source of dietary fibre and vitamins.
How to Use : add melted ghee and rol laddos
Size: 200gm
₹400.00
Khichdi Premix
Highlights:
Powdered mixtures of soaked, dried, roasted Rice, wheat, moongdal, jeera and hing. This is great option for travel or quicker cooking mixes for infants and toddlers.
How to Use:
-> Made up of Nachni, cashew, almonds, ghee, dink or goond, jaggery, dates powder, elaichi
Methi Ladoos
Highlights:
Ladoos made in traditional way with super foods like methi seeds, haleem, dink and dryfruits. Sweetened with jaggery and dates powder. Excellent for post partum phase.
Pack Size : 200gm
₹350.00
Methi Ladoos A2 ghee
Highlights:
Ladoos made in traditional way with super foods like methi seeds, haleem, dink and A2 ghee. A2 ghee is used for making these ladoos. Sweetened with jaggery and dates powder. Excellent for post partum phase.
How to Use : add melted ghee and rol laddos
Size : 200gm