Organic Bajra Sattva
Highlights:
Organic whole Bajra is soaked, sprouted, dried, roasted and then made into flour. Bajra is rich source of Iron, essential minerals and is a gluten free flour.
How to Use: Porridge/Cheela/Pancake/Roti/Bhakri
-> Certified organic Bajra
Organic Jowar Sattva
Highlights:
Organic whole Jowar is soaked, sprouted, dried, roasted and then made into flour. Jowar is a good source of dietary fibre, vitamins and is a gluten free flour.
How to Use: Porridge/Cheela/Pancake/Roti/Bhakri
Certified organic Jowar
Organic Nachni Sattva
Highlights:
Organic whole Nachni/ Ragi is soaked, sprouted, dried, roasted and then made into flour. Nachni is a good source of Calcium and Dietary Fibre.
How to Use: Porridge/Cheela/Pancake/Roti/Bhakri
-> Certified organic nachni